By: Staff –
A once-in- a-lifetime concert featuring The Rolling Stones, Bob Dylan, Paul McCartney, Neil Young, Roger Waters, and The Who will take place in Indio, California on October 7, 8 and 9 and 14, 15, and 16 when six of the world’s most iconic and influential rock and roll artists come together for Desert Trip.
The three night, two weekend concert kicks off Friday night, October 7 with the Rolling Stones and Bob Dylan and His Band, followed on Saturday night, October 8 by Paul McCartney and Neil Young + Promise of the Real, with the weekend coming to a close on Sunday night, October 9 with Roger Waters and The Who.
With performances starting after sunset, each artist will play a full set, serving up three incomparable nights of rock ‘n’ roll. Located at the home of the critically acclaimed Coachella Valley Music and Arts Festival this is the only time and place to see this incredible lineup.
Desert Trip offers more delicious food than you could eat in a single weekend, with over 100 vendors serving everything from wood-fired pizza and hand-crafted burgers to authentic street tacos and fresh-from-the-wok pad thai. With plenty of options for every taste and budget, and ample menu items for vegetarian, vegan and gluten-free guests, we promise you’ll never go hungry.
Spend the afternoon leading up to the concert enjoying our world-class food and drink gathering. Takes place in the luxury setting of the Empire Polo Field Rose Garden, with shaded dining areas and an air-conditioned lounge.
- All-inclusive food and drink menu by 15 top regional and national restaurants, each offering entrée, side and passed appetizer.
- Beverages curated by award-winning sommelier and winemaker, Rajat Parr, world-class beer expert, Greg Koch, Los Angeles’ cocktail king, Cedd Moses and mixology masters, the Houston Brothers.
- Shaded dining areas and an air-conditioned lounge.
- Craft dessert and snack makers.
- Open from 2pm until start of the show.
If you’re looking for something even more distinct, Outstanding in the Field offers a dining experience like no other—a four-course prix fixe seated dinner in the open air.
This fine dining experience is prepared by master chefs (see list below), complete with wine pairings, craft beers and cocktails by the same expert team as Culinary Experience. It’s like eating at the best restaurant in town, right before attending the best concert.
- Includes a welcoming cocktail and beer and wine pairing throughout dinner.
- Full bar also available.
- One seating per day at 3pm until showtime.
- Reservations required.
Some of our chefs: Marcus Samuelsson, Michael Mina, Dominique Ansel, Michael Voltaggio, Scott Conant, Dean Ferring, Marcel Vigneron, Jason Neroni, Jamie DeRosa, Steven Fretz, Kris Morningstar, Chris Oh, Dominique Crenn, Michael Hung, Dakota Weiss, Phillip Frankland Lee, Duff Goldman, Elia Aboumrad, Christian Page, Kristen Kish, Ilan Hall, Guy Turland.
Beverages curated by award-winning sommelier and winemaker Rajat Parr, world-class beer expert Greg Koch, Los Angeles’ cocktail king Cedd Moses and mixology masters the Houston Brothers.
The Craft Beer Barn is our special spot for all Desert Trip attendees, serving the finest in microbrews and specialty cocktails, plus a wide variety of fantastic food vendors cooking up delicious dishes and desserts.
- Wide variety of local and regional craft beers on tap.
- Curated by Greg Koch.
- IPAs to sours, and everything in-between.
- Limited releases throughout the day.
- Guest brewers on site.
Reserved seats and general admission passes are on-sale now at DesertTrip.com
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